Chronicling her life from age fifteen to twenty-two, aspiring writer Lisa Messinger captured on paper the evolution of her eating disorder, from its development to its eventual treatment. Interspersed throughout this fascinating story, eating-disorder expert and psychotherapist Merle Cantor Goldberg provides insights into Lisa’s struggle and ultimate victory. Lisa tells of her unwavering need to excel in school and in...

San Francisco’s Fisherman’s Wharf has long been known for its sourdough bread bowls filled with piping hot chowder. Not just for chowder anymore, these hollowed-out rounds serve as edible vessels for meals of all kinds. Now, The Sourdough Bread Bowl Cookbook will help you get started serving food this way.Whether you’re using sourdough or pumpernickel, and whether your loaf is...